We would love to hear your feedback
Today’s Lunch has been thoughtfully prepared by Keir, Tim & Rowan. We’d love to hear your thoughts! Was there something that stood out, or is there anything you’d suggest for next time?
Your feedback means a lot to us!
Hit the Gather button below
Our menus are marked with the following information.
We can cater for most dietary requirements and adapt dishes where necessary.
If you have any questions, allergies, or intolerances, please let us know before ordering.
V=Vegetarian VG=Vegan GF= Gluten Free DF= Dairy Free NF= Nut Free
Mulligatawny Soup VG, NF, DF, GF
Or
Tossed Green Salad, Lemon & Balsamic Dressing VG, NF, DF, GF
Served with Freshly Baked Bread
Gluten Free Bread is Available on Request
Crispy Garlic & Herb Chicken
Roasted Tomato Ragu, Steamed Conchiglie Pasta, Grated Parmesan, Rocket & Herb Salad, Pesto Dressing NF
Spiced Sweet Potato Wedges
Cajun Roasted Vegetables, Guacamole, Jalapeño Maple Dressing, Crispy Onions, Bistro Leaf VG, NF, DF, GF
Lighter Bites
Loaded Beans on Toast
Cherry Tomato Salsa, Guacamole, Crispy Bacon, Nacho Cheese Sauce, Nacho Crumb NF
Add Poached Egg
Served with your choice of 2 fillings & Mixed Leaf Salad
Tuna & Sweetcorn Mayo (NF, DF, GF), Cheddar Cheese (V, NF, GF) Cottage Cheese (V, NF, GF)
Baked Beans (VG, NF, GF, DF),
Coleslaw (V, NF, GF, DF)
Tuna is available with or without mayonnaise.
Vegan Cheese is available on request.
Thai Style Beef Salad
Sushi Rice, Pickled Ginger & Red Onions, Red Peppers, Green Beans, Cherry Tomato, Rocket & Mint NF, DF, GF
Middle Eastern Tuna Salad
Za’atar, Roast Carrot Hummus, Citrus Pickled Cauliflower, Cucumber, Red Onion, Tomato & Chickpeas, Sumac Dressing DF, NF, GF
Grilled Vegetable Antipasto
New Potatoes & Balsamic Onions, Cherry Tomatoes, Bistro Leaf, Basil Dressing VG, DF, NF, GF
Lemon Meringue Tart
V, NF
The Trussell Trust
The Trussell Trust supports a nationwide network of food banks and together they provide emergency food and support to people facing hardship, and campaign for change to end the need for food banks in the UK.
Here at Ashorne Hill our chefs provide sumptuous meals for all delegates during their event and stay with us.
We understand that not everyone currently, due to the soaring food costs are lucky enough to enjoy a balanced meal, therefore we want to show our backing by supporting the Trussell Trust this year.
The Final Course is an initiative we hope will encourage those who have enjoyed their dining experience with us, usually a 3-course meal, to then take part in ‘The Final Course’ being a donation to a food bank charity to enable those in need to have access to food and provisions.
Please use this link to make a donation
https://www.trusselltrust.org/make-a-donation/
